Comments on: Roasted Rice Sojji- No onion, garlic Tiffin./ வறுத்தஅரிசி சொஜ்ஜி, எள்ளுப்பச்சடி.ஆரோக்கியமானது.

By: Jaya Lakshmi

Jaya Lakshmi — Thu, 01 Jan 1970 00:00:00 +0000

Thank u for the dinner receipe madam.. lunch kuda ena panrathu nu confuse irukathu.. but dinner than dosa batter Ilana ena panrathu ninachu sema confusion agidum.. thank u.. give us more simple and easy dinner receipes like this.

By: Meenakshi G

Meenakshi G — Thu, 01 Jan 1970 00:00:00 +0000

மிகவும் அருமை

By: Manivannan D

Manivannan D — Thu, 01 Jan 1970 00:00:00 +0000

Nice மல்லிகா மா, இது மிக மிக different ஆன dish, வாழ்த்துக்கள் மா. நல்ல evg டிபன், வெண் பொங் வகையை சேர்ந்தது தான், ஆனா பத்து நிமிடத்தில் ெவந்து விடுமா மா ?

By: Saraswathi N

Saraswathi N — Thu, 01 Jan 1970 00:00:00 +0000

எங்கள் அம்மா வீட்டு டிபன் ஸ்பெஷல் இது .அங்கே அடிக்கடி செய்வோம். நினைவு படுத்தியதற்கு நன்றி. அக்குசலி(அரிசிஉசிலி)என்று சொல்வோம்.இன்று இரவு டிபனிற்கு செய்கிறேன். எள் பச்சடியுடன்.

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Deepa Rangarajan. Not necessary.Only time and cook in reduced flame.Whistle will come late.No need to bother.

By: Deepa Rangarajan

Deepa Rangarajan — Thu, 01 Jan 1970 00:00:00 +0000

Ram Ram. Want to try this today. Is there no need to wait for whistle?

By: Kala Viswanath

Kala Viswanath — Thu, 01 Jan 1970 00:00:00 +0000

Pachadi yummy madam

By: Kumar Ramanath

Kumar Ramanath — Thu, 01 Jan 1970 00:00:00 +0000

அருமை பொங்கலுக்கு இதுக்கும் என்ன வித்தியாசம்

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Padma Krishnan. Yes. You can use both as your wish.

By: Padma Krishnan

Padma Krishnan — Thu, 01 Jan 1970 00:00:00 +0000

Can we use red chilli for roasted rice sojjo, if there is no mormilagai? Is it ok to use black yel instead of white?

By: KONCHADY GURUDATH KAMATH

KONCHADY GURUDATH KAMATH — Thu, 01 Jan 1970 00:00:00 +0000

So you are from. Salem.. Today got to. Know.. Do you know kini family.. Skp stores, subramanianagar, salem

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Jaya Lakshmi. Okay

By: Sujatha Rajan

Sujatha Rajan — Thu, 01 Jan 1970 00:00:00 +0000

Thank you for the new tiffin variety

By: kalavathi v.

kalavathi v. — Thu, 01 Jan 1970 00:00:00 +0000

Super madam.
Very easy also.
U r very expert.
Will try

By: Hari Haran

Hari Haran — Thu, 01 Jan 1970 00:00:00 +0000

Pls show easy & quick method of making tamarind paste at home. Also need alternate podi varieties for dosa that uses very less ingredients..if possible any recipes using tamarind leaves?

By: Sathya Rajesh

Sathya Rajesh — Thu, 01 Jan 1970 00:00:00 +0000

Aush sojii pindi Nughulu pachadi super Mam Thank you

By: Kalyani Srinithi

Kalyani Srinithi — Thu, 01 Jan 1970 00:00:00 +0000

I am first comment I am first like very amazing samayal I will try Amma yummy superb recipe

By: Vijaya Seshan

Vijaya Seshan — Thu, 01 Jan 1970 00:00:00 +0000

Good morning super recepi nallaiku try pandren mor milakai illai thank you andal blessings

By: PREM Latha

PREM Latha — Thu, 01 Jan 1970 00:00:00 +0000

This is a ‘ vera level pongal’ mam. A must try one & the ellupachidi also simple, easy to make yet nutritive. Thank you soooo much mam.

By: Cooking For Gen Z

Cooking For Gen Z — Thu, 01 Jan 1970 00:00:00 +0000

Nice mam! Will try it!!!

By: Mallika Badrinath veetu samayal / Mallika Badrinath

Mallika Badrinath veetu samayal / Mallika Badrinath — Thu, 01 Jan 1970 00:00:00 +0000

In reply to Sathya Gopal. We don’t roast for Pongal. Here roasting gives a different taste . No comparison

By: Sathya Gopal

Sathya Gopal — Thu, 01 Jan 1970 00:00:00 +0000

Hi Fnd, I tried this recipe in my home,really super ,ellu pachadi super. Thank you so much for sharing. One small doubt mam, this sojji nearly tasting like pongal. Please share whether it'll be like that. Because I didn't taste it before mam.thank you.

By: Dhivya Santhosh

Dhivya Santhosh — Thu, 01 Jan 1970 00:00:00 +0000

Nice mam ! Pls share your wedding photos and memories

By: Uma Ravikumar

Uma Ravikumar — Thu, 01 Jan 1970 00:00:00 +0000

Thank you so much mam. very tasty recipe Maa intilo chesthumu mam.பச்சடி சூப்பர் மேடம்.