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Vendhaya Idli/ வெந்தய இட்லி உடலுக்கு குளுமை தரும். மிக்ஸியிலும்அரைக்கலாம். மெத்துமெத்தென்றுஇருக்கும்

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Ingredients: Idli rice -1 cup, Fenugreek seeds-1 tsp. Salt , water for soaking and grinding Fenugreek -200 ml.

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26 comments

  1. KOKARAKO KiTCHEN

    வெந்தயத்தில் ஸ்பெஷலிஸ்ட் நீங்கள், இட்லியும் அருமையாக வந்திருக்கு, இந்தக் கோடையில் வயிற்றுக்கு குளிர்ச்சி தரும் உணவு

  2. VIDYA VAIDYANATHA SUBRAMANIAN

    Hi mam,i tried this vendhaya idlitoday.wow! I haven’t seen such soft idlis in my life .Thanks much for the recipe.
    I want to know the measure for double the quantity, is it double the measure?

    1. Mallika Badrinath veetu samayal / Mallika Badrinath

      Yes.For each cup of rice one tsp Fenugrrek.If you are using 3 cups of rice, 3 tsps of vendhayam is important.Water also you should use as told by me.For 3 tsps minimum 2 1/2 cups of water is must.

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